Diploma in Hospitality and Institutional Management

Diploma in Hospitality and Institutional Management Overview at Cape Coast Technical University

The Diploma in Hospitality and Institutional Management at Cape Coast Technical University is a comprehensive program designed to equip students with the skills and knowledge necessary to excel in the hospitality and institutional management sectors. This diploma, offered through the School of Applied Sciences & Technology, is tailored to meet the demands of the modern business environment, focusing on practical and theoretical learning experiences.

Curriculum Highlights

• Introduction to Hospitality Management: Provides a foundational understanding of the hospitality industry, including its history, structure, and current trends.
• Food and Beverage Management: Focuses on the operational aspects of food and beverage service, including menu planning, cost control, and service management.
• Event Management: Covers the planning, coordination, and execution of events in various settings, from corporate conferences to social functions.
• Facility Management: Teaches the principles of managing facilities, including maintenance, operations, and sustainability practices.
• Human Resource Management: Explores the recruitment, training, and development processes in hospitality and institutional settings.

Learning Outcomes

Upon completion of the Diploma in Hospitality and Institutional Management, students will be able to:

• Apply best practices in hospitality management to various business environments.
• Develop and implement effective food and beverage service strategies.
• Organize and manage events successfully, ensuring client satisfaction.
• Manage facilities efficiently, incorporating sustainability and operational excellence.
• Manage human resources effectively, including staff recruitment, training, and development.

Program Duration & Structure

The program is structured to be completed over a period of 2 years, divided into four semesters. Each semester focuses on specific aspects of hospitality and institutional management, providing a well-rounded education that prepares students for diverse career opportunities. The curriculum includes a mix of theoretical and practical learning, with opportunities for internships and hands-on projects in local and international settings.

Why Choose This Program?

Choosing the Diploma in Hospitality and Institutional Management at Cape Coast Technical University offers several advantages:

• Industry-Relevant Curriculum: The program's curriculum is designed to align with current industry standards and practices, ensuring that graduates are well-prepared for the job market.
• Experienced Faculty: Students benefit from the expertise of faculty members who have extensive experience in the hospitality and institutional management sectors.
• Practical Experience: The program includes internships and practical projects, providing students with real-world experience that enhances their employability.
• Global Opportunities: The program prepares students for careers both within Ghana and internationally, opening doors to a wide range of opportunities.