BSc Public Health (Health Promotion, Disease Control, and Nutrition)

BSc Public Health (Health Promotion, Disease Control, and Nutrition) Overview at Akenten Appiah-Menka University of Skills Training and Entrepreneurial Development

The BSc Public Health (Health Promotion, Disease Control, and Nutrition) program at Akenten Appiah-Menka University of Skills Training and Entrepreneurial Development is designed to equip students with the knowledge, skills, and competencies required to address public health challenges. The program is offered under the College of Public Health Education and is categorized under Health & Medical Sciences. With a minimum cut-off point of 36, this degree program is an excellent choice for students passionate about promoting health, preventing diseases, and improving nutrition in various settings.

Curriculum Highlights

The curriculum of the BSc Public Health program is comprehensive, covering a wide range of topics including health promotion, disease control, nutrition, epidemiology, health systems, and research methods. Students will engage in theoretical and practical learning experiences, including lectures, seminars, workshops, and fieldwork. The program emphasizes the development of critical thinking, problem-solving, and communication skills, preparing graduates for careers in public health practice, research, and policy.

• Health Promotion and Education
• Disease Control and Prevention
• Nutrition and Dietetics
• Epidemiology and Biostatistics
• Health Systems and Policy
• Research Methods and Practice

Learning Outcomes

Upon completion of the BSc Public Health program, graduates will be able to:

• Analyze public health problems and develop evidence-based solutions
• Design and implement health promotion and disease prevention programs
• Apply nutrition and dietetic principles to promote health and prevent diseases
• Conduct epidemiological studies and analyze health data
• Develop and implement health policies and programs
• Communicate effectively with diverse audiences, including policymakers, healthcare professionals, and communities

Program Duration & Structure

The BSc Public Health program is a four-year degree program, consisting of eight semesters. The program is structured to provide students with a strong foundation in public health sciences, as well as specialized knowledge and skills in health promotion, disease control, and nutrition. The program includes a combination of theoretical and practical courses, including fieldwork, internships, and research projects.

Why Choose This Program?

The BSc Public Health program at Akenten Appiah-Menka University of Skills Training and Entrepreneurial Development offers students a unique opportunity to acquire knowledge, skills, and competencies in public health, with a focus on health promotion, disease control, and nutrition. The program is designed to prepare graduates for careers in public health practice, research, and policy, both in Ghana and internationally. With a strong emphasis on practical learning experiences, students will be well-equipped to address public health challenges and promote health and well-being in diverse settings.