BSc. Agriculture Technology (Horticulture)

BSc. Agriculture Technology (Horticulture) Overview at University for Development Studies

The BSc. Agriculture Technology (Horticulture) program at the University for Development Studies (UDS) is designed to equip students with the theoretical and practical knowledge required to excel in the dynamic field of horticulture. This program provides a comprehensive understanding of plant science, production techniques, post-harvest handling, and sustainable agricultural practices, preparing graduates for successful careers in various horticulture-related sectors.

Located in the heart of Ghana, UDS offers a unique learning environment that integrates theoretical knowledge with hands-on experience. Students benefit from state-of-the-art facilities, experienced faculty, and opportunities for research and practical training in real-world settings.

Curriculum Highlights

• Plant Science Fundamentals: Gain a deep understanding of plant biology, physiology, genetics, and ecology.
• Horticultural Production Systems: Learn about various horticultural crops, including fruits, vegetables, flowers, and ornamental plants, and the techniques for their efficient production.
• Post-Harvest Technology: Master the principles and practices of handling, processing, packaging, and storage of horticultural produce to ensure quality and minimize losses.
• Sustainable Horticulture: Explore environmentally friendly practices, such as organic farming, integrated pest management, and water conservation, to promote sustainable horticultural production.
• Business Management in Horticulture: Develop essential business skills, including marketing, finance, and entrepreneurship, to succeed in the horticulture industry.

Learning Outcomes

Graduates of the BSc. Agriculture Technology (Horticulture) program will be able to:

• Apply scientific principles to understand plant growth and development.
• Implement sustainable horticultural production practices.
• Manage and maintain horticultural systems effectively.
• Analyze and solve problems related to horticultural production and post-harvest handling.
• Communicate effectively with stakeholders in the horticulture industry.
• Contribute to the development and advancement of the horticulture sector.

Program Duration & Structure

The BSc. Agriculture Technology (Horticulture) program is a four-year full-time degree program.

The program is divided into eight semesters, with each semester comprising a set of core and elective courses.

Why Choose This Program?

The BSc. Agriculture Technology (Horticulture) program at UDS offers a unique blend of academic rigor, practical experience, and industry relevance, making it an ideal choice for students passionate about horticulture. Here's why:

• Experienced Faculty: Learn from renowned faculty members who are experts in their respective fields and dedicated to providing high-quality education.
• Practical Training: Gain hands-on experience through practical exercises, field trips, and internships, bridging the gap between theory and practice.
• State-of-the-Art Facilities: Utilize modern laboratories, greenhouses, and research facilities equipped with the latest technology.
• Industry Connections: Benefit from collaborations with industry partners, providing opportunities for networking, mentorship, and career development.
• Sustainable Focus: Develop a deep understanding of sustainable horticultural practices, contributing to a more environmentally friendly future.